MS has been dried in microwave ovens since the 80s. The biggest issue is temps getting too high (>500° C) at high power.And.. I'm seeing all different types of information. Guess it depends what type, 3a, 4a, etc.
I haven't tried it yet myself, but when it comes time to reactivate my sieve, I will weigh it before, heat it in the microwave for 5 minutes on 30% power (same setting I use to reheat everything and cook 98% of foods in the MW), take it out, check the temp with a probe, and go from there. The goal is to keep the temp around 200° C or lower. Then after a couple of cycles, weight the beads and see how much less they weigh.
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