Beautiful morning to be in the woods, took the rx2- 22 cal out for a short hunt this morning and was rewarded with its first squirrel.
Prefer to let them marinate in a sealed ziplock for a week in the fridge and brown them in a skillet with butter or bacon grease. Salt and pepper or whatever seasoning you prefer, with a coating of flour or cornmeal . After browned, place in the oven at 380 degrees for about 30 minutes, deliciousHow did you cook it?