Western rattler deer hunt
- Thread starter Cheplicki
- Start date
@Cheplicki I really liked this video. As soon as I saw the blood I knew where your shot hit. I did a similar thing but didn’t see a blood trail. Saw some blood from nose and mouth where it collapsed. Did you knick an artery or hit the heart in addition to both lungs?
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Wow your videos are great!!! You make it look easy
They say its the marksman not gun!!!That applies to you...Ethical shots with AEA Airforce Semi Auto Low Power High power airguns... I learn a lot from you and do appreciate all your content and information..
They say its the marksman not gun!!!That applies to you...Ethical shots with AEA Airforce Semi Auto Low Power High power airguns... I learn a lot from you and do appreciate all your content and information..Upvote 0
Well done young man ! 
When I saw the blood pouring from her nose I new she wasn't going much farther. Great shot placement to say the least, just how many deer are you allowed a year or are they crop damage permits, or doe special permit hunts ? Hunting in the snow was always a bonus for me. Before you take that deer in I'd find that bullet myself and double check that spot out you mentioned about being shot before. The butchers I've seen just slice and dice and don't care what they throw into the bowl for hamburger lol, I watched them one time and that's all it took for me to learn how to process myself in my younger years. I'd let them do sausage and pepperoni but had my 1 hp. grinder for hamburger, also waited around three to four months before I turned in my meat so I had a good chance to get my own back. Don't get me wrong as you probably don't have the time to process because of work. Nice vid. as always !
When I saw the blood pouring from her nose I new she wasn't going much farther. Great shot placement to say the least, just how many deer are you allowed a year or are they crop damage permits, or doe special permit hunts ? Hunting in the snow was always a bonus for me. Before you take that deer in I'd find that bullet myself and double check that spot out you mentioned about being shot before. The butchers I've seen just slice and dice and don't care what they throw into the bowl for hamburger lol, I watched them one time and that's all it took for me to learn how to process myself in my younger years. I'd let them do sausage and pepperoni but had my 1 hp. grinder for hamburger, also waited around three to four months before I turned in my meat so I had a good chance to get my own back. Don't get me wrong as you probably don't have the time to process because of work. Nice vid. as always !Upvote 0
In Michigan you can get 2 buck tags and 10 doe tags.. right now it's late doe season till the 1st.. during the spring and summer I'm using deer damage tags that the farmer gets from the DNR.. I used to cut up all my own deer till I started making videos now I take my deer to a friend of mine. He's does a great job. I'm going to try and get out one more time this weekend.. high hopesWell done young man !
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You guys get a lot of hunting in, I'd go nuts getting that many tags. Thanks for explaining and good luck this weekend !
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